#herbs
7 recipes.
Mi Quang
Central Vietnam's signature turmeric noodle dish — chewy yellow noodles in just a splash of intense pork-and-shrimp broth, piled with herbs, peanuts, and shattered rice crackers
Banh Xeo
Crispy turmeric-yellow Vietnamese crepes filled with pork and shrimp, torn into lettuce with a mountain of fresh herbs and rolled in rice paper
Lebanese Tabbouleh
More parsley than bulgur, more herbs than grain—Lebanon's green salad that proves vegetables can be the star of their own show
Lebanese Grilled Halloumi
Golden, squeaky cheese with char marks and herb oil—Lebanon's gift to vegetarians who miss the drama of grilling
Vietnamese Pho Ga
Fragrant chicken pho with deeply aromatic broth, rice noodles, and fresh herbs
Vietnamese Spring Rolls
Fresh, translucent rolls packed with herbs, shrimp, and rice noodles—Vietnam's gift to anyone who believes food should be as beautiful as it is delicious
Banh Mi
The perfect Vietnamese sandwich - crispy baguette loaded with savory pork, pickled vegetables, and fresh herbs